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  • Author: kondosan
  • Date: 14-11-2016, 22:36

Institut Paul Bocuse Gastronomique

Category: E-Book

Institut Paul Bocuse Gastronomique

Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence by Institut Paul Bocuse
English | 20 Oct. 2016 | ISBN: 0600634175 | 720 Pages | PDF | 449.73 MB

The perfect guide for professional chefs in training and aspiring amateurs, this fully illustrated, comprehensive step-by-step manual covers all aspects of preparing, cooking and serving delicious, high-end food.
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